Roasted Asparagus with Fresh Garlic

Roasted Asparagus with Fresh Garlic ¦ Photo by Jack McNulty

This is my go-to recipe for asparagus, which I love making during late spring. It’s simple, but it showcases the best flavors of the season.

I prefer thick green asparagus for this dish because it's bursting with juicy, mouth-watering goodness. The charred tips offer a subtle smoky flavor that ho…