Mana’eesh
veganweekly.substack.com
Mana’eesh is extremely popular in Lebanon, where it is consumed in the morning with breakfast or during the middle of the day with a cup of tea and some other snacks. I think it is a fabulous bread to enjoy with a middle-eastern meal or with popular dips like hummus, Byesar or Baba Ganoush.
Now, what about that name? Most…